Arizona Restaurant Week: Sept. 20-26

Never thought of Phoenix as a dining destination? Then this inaugural event is meant to change your mind.

Arizona Restaurant Week and its participating venues are sponsoring three-course meals for less than $30, so you can taste for yourself the reasons why Arizona can be called a culinary destination.

WIth more than 100 restaurants to pick and choose from, for one entire week, you’ll have the opportunity to sample delicious menus from award-winning chefs. To be sure you’ll get a table, make your reservations now by calling the restaurants directly or by clicking here.

A few of my favorites on the list:

Don & Charlie’s in Scottsdale–It’s not on the menu for this event, but I love the scalloped potatoes here.

Roy’s at Desert Ridge–They were wise to include the specialty desert on the event menu. Melting Hot Chocolate Souffle. It’s better than yum!

One I want to try:

Canal at Scottsdale Waterfront–The location is hip and romantic, and I like fusion. When a restaurant can take an old idea and transform it into something new and exciting, I’m all about giving it a try. Doesn’t Grilled Cheese and Tomato Bisque soup sound like a winner to you?

If you go, come back and post a comment about the restaurant you tried.

2 Responses to “Arizona Restaurant Week: Sept. 20-26”

  1.   Rick Albrecht
    September 11th, 2008 | 7:33 pm

    I’ve never eaten fusion but I’d be willing to try it.

  2. September 12th, 2008 | 9:10 am

    We should!


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